STARTERS • SMALL DISHES
4.50
House Salad
with Hinoki ginger dressing
4.50
4.50
Miso Soup
traditional Japanese soup
4.50
Steamed white rice or fried rice
4.50
Steamed whole grain brown rice
5.50
7.50
Edamame
boiled green soybeans, lightly salted
7.50
5.50
Seaweed Salad
traditional Japanese seaweed salad
5.50
8.50
Shitake & Horenso Batayaki
sautéed shitake mushrooms and spinach
8.50
8.00
Japanese Vegetable Spring Rolls
with dipping sauce
8.00
9.00
Gyoza
steamed or pan sautéed, pork and vegetable dumplings
9.00
10.00
Shrimp Shumai
steamed shrimp dumplings
10.00
8.00
Baked Green Mussels
on half-shell with mayo
8.00
18.00
Tuna Steak (4oz)
lightly marinated, seared, served rare
18.00
30.00
Filet Mignon Tataki
seared and thinly sliced, with ponzu sauce
30.00
30.00
Filet Mignon (4oz)
with sautéed onions and shitake mushrooms
30.00
TERIYAKI
Tofu Teriyaki
9.50
Chicken Teriyaki
11.50
Shrimp Teriyaki
13.50
TEMPURA
Tofu Tempura
9.50
Vegetables Tempura
9.50
Shitake Mushrooms Tempura
10.50
11.50
Combination Tempura
3 large shrimp and vegetables
11.50
11.50
Shrimp or Spicy Shrimp Tempura
4 large shrimp
11.50
11.50
White Fish Tempura
fish fingers with dipping sauce
11.50
12.50
White Fish Tempura # 2
with avocado and sweet eel sauce
12.50
NOODLES
19.00
Nabeyaki - soba or udon noodles
in tasty fish broth, with tofu, shitake mushrooms, seaweed, scallions, poached egg, served with 1 large shrimp and vegetables tempura
19.00
Cold Japanese Noodles - soba or udon with dipping sauce
10.00
12.50
Hot Japanese Noodle Soup - soba or udon in fish broth, with
1 shrimp and vegetables tempura
12.50
8.00
Ramen Noodle Soup - 1/2 size
with seaweed, hard-boiled egg, thin-sliced roast pork-belly
8.00
14.00
Ramen Noodle Soup - regular
with seaweed, hard-boiled egg, thin-sliced roast pork-belly
14.00
COMBINATION TERIYAKI DINNERS
served with Shrimp & Vegetables Tempura, miso soup or house salad, vegetables, steamed or fried rice
Chicken
26.00
Salmon
28.00
Shrimp
29.00
Shrimp & Chicken
27.00
Salmon & Chicken
28.00
Shrimp & Salmon
30.00
Filet Mignon (4oz) & Chicken
39.00
Filet Mignon (4oz) & Salmon
41.00
Filet Mignon (4oz) & Shrimp
42.00
Filet Mignon (8oz)
54.00
HINOKI SPECIAL DINNERS
served with miso soup or house salad, steamed or fried rice
22.00
Vegetarian
grilled tofu teriyaki, vegetables tempura, grilled or steamed vegetables
22.00
24.00
Tempura
cod fish, 3 large shrimp and vegetables tempura
24.00
54.00
Filet Mignon Ishiyaki (8 oz)
served on hot stone with vegetables
54.00
CHILDREN'S DINNERS (12 & under)
served with miso soup or house salad, vegetables, and steamed or friend rice
Chicken Tempura or Teriyaki
14.00
Shrimp Tempura or Teriyaki
16.00
Filet Mignon Teriyaki
29.00
DESSERTS
Mochi Ice Cream
6.00
Green Tea Ice Cream
7.00
10.00
Creme Brulee
light and delicious
10.00